Wednesday, April 16, 2014

Assignment#43

   I came back to reality when Mr. Takeo said that almost every Japanese do not eat Japanese food often, so I would like to introduce the culture of a food. It was so interesting, and also I did not notice the truth. Now, I think it was easy to notice, but it was my mistake. It is surely truth. Nowadays, we can eat any cultural foods and at any time, especially Japan. It has various cultural foods, so it is the globalization of a food. Basically, we can eat any foods anywhere, so why I felt that I missed Japanese foods. I think it is because of a business. The reason is the manager of a restaurant aim local consumers for getting many benefits, so even though it is a same bland name, it is different taste because the taste was changed for local consumers. I cannot explain a difference taste between American foods and Japanese ones, but all that I understand is that each people of the world have each senses of taste. Japan could be comfortable to live for me who is Japanese. I like rather a sushi eaten in Japan.

A difference between the Cup Noodles of the world

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